Chettinad spl. Vadai, Kuzhi Paniyaram, Kal Dosai, Kottu, Poriyal, Spl. Kozhambhu, Appam, Kuzhi Paniyarm, Elan Dosai, Kal Dosai, Thavala Vadai, Sweet Seeyam, Pal Paniyaram, Pal Kozhukattai, Adai Avial, Vendiya Dosai,, Kaima Idly, Pesarat Dosai, Mysore Masala Dosai, Appalam, Roast Pappad, Vadai, Pongal, Podi Dosai, Idly, Plain Dosai, Masala Dosai, Onion Dosai, Rava Dosai, Ghee Paper Roast, Tomato Oothappam, Madras Filter coffee and Mini Idly so on.
Do you thing I am sitting in one of restaurant in South India and Chennai in particular and ordering one of the dishes mentioned above?
You are absolutely wrong. No doubt the dishes are from Sangeetha Vegetarian Restaurant. However the locations of the restaurants are Karama and Bur Dubai.
Was there any difference between any South Indian Restaurants in Tamil Nadu and in Dubai ? Very difficult to say. Same taste same ambiance, not much of a difference.
For South Indian Food lover like me, finding Sangeetha Vegetarian Restaurant. in Dubai was bonanza, So many times we visited Sangeetha “Krishna Only Knows “
Do you thing I am sitting in one of restaurant in South India and Chennai in particular and ordering one of the dishes mentioned above?
You are absolutely wrong. No doubt the dishes are from Sangeetha Vegetarian Restaurant. However the locations of the restaurants are Karama and Bur Dubai.
Was there any difference between any South Indian Restaurants in Tamil Nadu and in Dubai ? Very difficult to say. Same taste same ambiance, not much of a difference.
For South Indian Food lover like me, finding Sangeetha Vegetarian Restaurant. in Dubai was bonanza, So many times we visited Sangeetha “Krishna Only Knows “
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